Angela's Awesome Enchiladas Recipe


angelas awesome enchiladas recipe

Angela's Awesome Enchiladas Recipe

Ingredients · 2 pounds skinless, boneless chicken breast meat - cut into chunks · 1 (10.75 ounce) can condensed cream of chicken soup · 1 ¼ cups sour cream · ¼  ...

The secret to these enchiladas is in the seasonings! Shredding the chicken is the most time-consuming step, but it's worth it in the end. Serve them with sour cream and a side of Spanish rice.
angelas awesome enchiladas video

Angela's Awesome Enchiladas Video

May 14, 2014 ... Angela's Awesome Enchiladas. In this video, you'll see how to make savory shredded chicken enchiladas. The secret is the seasoning: a spicy ...


angelas awesome enchiladas printer friendly

Angela's Awesome Enchiladas - Printer Friendly

Ingredients · 1 cup water · 1 teaspoon lime juice · 1/2 teaspoon onion powder · 1/ 2 teaspoon garlic powder · 5 (12 inch) flour tortillas · 3 cups Cheddar cheese, ...


angelas awesome enchiladas review by amy

Angela's Awesome Enchiladas - Review by amy

Angela's Awesome Enchiladas. amy. 43. 6. 1. February 28, 2013. These were amazing, I did cook my chicken breast in the crockpot with 1/2 the taco seasoning  ...

These were amazing, I did cook my chicken breast in the crockpot with 1/2 the taco seasoning so all I had to do was mix it all together when I got home. I also used 1 can soup and 1 cup sour cream because I didnt want it to be to soupy. I used corn tortillas so they wouldnt be mushy and extra chili powder because we like spicy! Served with "spanish rice I " from this site and garnished with lettuce and sour cream. My husband and 14 yr old went nuts over them! This is a really great recipe!!
angelas awesome enchiladas review by julie ledford

Angela's Awesome Enchiladas - Review by Julie Ledford ...

Aug 2, 2011 ... Angela's Awesome Enchiladas ... The sauce was AMAZING and my brother in law said it was his favorite dish I'd made... and he doesn't throw ...

Loved this, and so did my entire family. Like another reviewer, I cooked my chicken breasts in the slow cooker (I used some all-purpose seasoning, an onion and 8 cloves of garlic, then shredded the chicken and saved the broth for another recipe). I subbed the sour cream for fat free plain yogurt, which was a great move! The sauce was AMAZING and my brother in law said it was his favorite dish I'd made... and he doesn't throw around compliments. I kept all the ingredients separate until 30 minutes before time to eat, so they never got mushy. I also did this for leftovers... I only cooked what we were about to eat, since the #1 complaint around here about enchiladas is the sogginess. Oh, I also made my own enchilada sauce (Red Enchilada Sauce off this site, but I added a little sugar and that helped the flavors come together somehow). Delicious!
angelas awesome enchiladas review by kathy spencer

Angela's Awesome Enchiladas - Review by Kathy Spencer ...

Angela's Awesome Enchiladas. Reviews: Angela's Awesome Enchiladas. Kathy Spencer. 150. 20. 2. January 30, 2011. Good, I would make again. Angela's ...

Good, I would make again.
angelas awesome enchiladas review by erin w

Angela's Awesome Enchiladas - Review by Erin W

Feb 26, 2010 ... Reviews: Angela's Awesome Enchiladas ... These were awesome! ... We used Old El Paso Hot Enchilada sauce and it really gave it a nice kick.

These were awesome! My husband and I both loved them. We used light ingredients where possible to keep the fat/calorie levels in check (98% fat free soup/lower calorie tortillas/skim milk cheese/light sour cream) and I did bake the chicken instead of boiling it but otherwise made the recipe exactly as called for. We used Old El Paso Hot Enchilada sauce and it really gave it a nice kick. This recipe is perfect and we will make it many more times!
angelas awesome enchiladas review by jennifer dunning graff

Angela's Awesome Enchiladas - Review by Jennifer Dunning Graff ...

Feb 24, 2015 ... Angela's Awesome Enchiladas ... I use green enchilada sauce and if I have the time, I roast sliced peppers and ... Angela is a great cook!

The BEST! I use green enchilada sauce and if I have the time, I roast sliced peppers and onions in the oven and add them on top. I could eat my weight in these enchiladas. Angela is a great cook!
angelas awesome enchiladas review by wannabchef

Angela's Awesome Enchiladas - Review by WannaBchef ...

Jun 6, 2018 ... Angela's Awesome Enchiladas ... I made these trying the suggested slow cooker method (chicken stock, enchilada seasoning pk & diced ...

I made these trying the suggested slow cooker method (chicken stock, enchilada seasoning pk & diced onion). After work I shredded the meat only to find the flavor was lacking, so I followed the remainder of the directions to the T topping it w/10 minute enchilada sauce from this site (added a dash of cocoa powder). My family has a new favorite for the rotation. For this being my first attempt at enchiladas.... I just WOW'd myself & the hub's :) Thank You Angie! Quick suggestion: dip the outer side of the shells (I used 6" corn) in the enchilada sauce quick and it won't tear when you're rolling it.
angelas awesome enchiladas review by angelica minor

Angela's Awesome Enchiladas - Review by Angelica Minor ...

Sep 15, 2016 ... Angela's Awesome Enchiladas ... picked up ingredients from has green chili enchilada sauce and red enchilada sauce. i didn't know which one ...

I omitted the green onions and olives. the store I picked up ingredients from has green chili enchilada sauce and red enchilada sauce. i didn't know which one this recipe called for, so I bought the green one (it featured a picture of a chicken enchilada on it, versus the red sauce had a beef enchilada on it). Green tasted fine. This is a flavorful dish, worth making as is.